Huy Fong Foods
Creator of Sriracha
Huy Fong Foods, with its humble beginnings in Los Angeles, California in 1980, has grown to become one of the leaders in the Asian hot sauce market. When Huy Fong Foods started business, it was producing, by hand, their first chili sauce: Pepper Saté Sauce. This particular sauce was developed by the company's founder. He was producing and selling this sauce in his native country of Vietnam before he arrived in the United States.
All of our sauce comes directly from Hug Fong Foods. We sell certified Sriracha sauce, for your bulk food needs.
Creator of Sriracha
Huy Fong Foods, with its humble beginnings in Los Angeles, California in 1980, has grown to become one of the leaders in the Asian hot sauce market. When Huy Fong Foods started business, it was producing, by hand, their first chili sauce: Pepper Saté Sauce. This particular sauce was developed by the company's founder. He was producing and selling this sauce in his native country of Vietnam before he arrived in the United States.
All of our sauce comes directly from Hug Fong Foods. We sell certified Sriracha sauce, for your bulk food needs.